Teriyaki Scallops
Credit: Food.com
User rating:
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Prep Time
5 min
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Cook Time
5 min
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Servings
1 serving(s)
Tags
No Pork, No Red Meat, Dinner, Low Calorie, Low Fat, Easy To Make, Quick
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Trim the scallops.
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Bring the remaining ingredients to a boil. Add the scallops and cook 3-4 minutes until well glazed.
