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Ingredients
| unsalted butter: 2 Tbl |
| garlic: 4 cloves (chopped) |
| raw shrimp: 1.5 lbs (peeled and deveined) |
| tequila: 1/2 cup |
| fresh cilantro (coriander): 1/2 cup (chopped) |
| salt |
| black pepper |
Tequila Shrimp
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
6 serving(s)
Tags
- Melt butter in a large skillet over medium heat. Saute garlic until light brown.
- Place shrimp in the pan, and cook for 3 minutes.
- Pour in tequila, and season with cilantro, salt, and pepper. Cook for 2 more minutes.
- Chill, if serving as an appetizer.