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Ingredients
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 1 cup |
| 2% milk: 1 cup |
| salted butter: 1/2 cup (softened) |
| baking powder: 2 tsp |
| vanilla extract: 2 tsp |
| salt: 1/2 tsp |
| eggs: 3 |
| powdered sugar |
Ten-Minute Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
12 serving(s)
Tags
- Combine all of the above ingredients in a large bowl.
- Using an electric mixer, beat on low speed for 30 seconds.
- Increase speed to high and beat for 3 minutes, scraping down bowl often with spatula.
- Pour batter into greased 9" square pan.
- Bake at 350 for 45-50 minutes or until cake tests done.
- Let cool in pan until warm; dust with icing sugar.