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Ingredients
| all-purpose flour (unsifted): 1/2 cup |
| whole wheat flour: 1/2 cup |
| baking powder: 2 tsp |
| granulated sugar: 1 Tbl |
| ground nutmeg: 1/4 tsp |
| nonfat milk: 2/3 cup |
| bananas (mashed): 1/2 cup (ripe) |
| vegetable oil: 1 Tbl |
| eggs: 1 (lightly beaten) |
Tasty Whole Wheat Banana Pancakes
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
9 serving(s)
Tags
- Combine first 5 ingredients. Stir well. Combine milk and next 3 ingredients. Add to dry ingredients, stirring until smooth. Cook on a buttered pancake grittle. Top with cinnamon, syrup, or more bananas.