Tart Shells
Credit: Food.com
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Prep Time
5 min
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Cook Time
25 min
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Servings
24 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Low Sugar, Common Ingredients, Easy To Make
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Blend cream cheese and butter together.
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Add flour and mix.
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Chill for at least 30 minutes.
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Divide into 24 balls and press into miniature muffin tins, pushing dough up the sides.
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Spoon filling into pastry shells.
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Bake at 325 degrees Fahrenheit for 25 minutes.