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Ingredients
| ground beef: 3 lbs |
| evaporated milk: 1 cup |
| garlic powder: 1/2 tsp |
| salt: 2 tsp |
| chili powder: 1 Tbl |
| eggs: 2 |
| quick oats: 2 cups |
| ketchup: 3 cups |
| light brown sugar (packed): 2 cups |
| onion powder: 1 Tbl |
| garlic powder: 1/2 Tbl |
| worcestershire sauce: 1 1/2 Tbl |
Tangy Meatballs
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
40 serving(s)
Tags
- Meatballs:.
- Mix all ingredients together in a large bowl. Form into balls and place in a baking dish.
- Sauce:.
- Mix all ingredients together in a bowl. Pour over meatballs.
- Bake at 400 degrees for 1 hour or until done.