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Ingredients
| buttermilk: 1 1/8 cups |
| bread flour (unsifted): 3 cups |
| salt: 1 1/2 tsp |
| granulated sugar: 1 1/2 tsp |
| sharp cheddar cheese (shredded): 3/4 cup |
| active dry yeast: 1 1/2 tsp |
Tangy Buttermilk Cheese Bread
Credit: AllRecipes
User rating:
"A nice change from a traditional loaf of white bread."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Place ingredients in bread machine pan in the order suggested by the manufacturer. Select White Bread setting. Start.
- To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.