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Ingredients
| cream cheese: 8 oz (softened) |
| sour cream: 1/2 cup |
| avocados: 1 (mashed) |
| lemon juice: 2 tsp |
| salt |
| black pepper |
| iceberg lettuce heads (shredded): 2 cups (shredded) |
| cheddar cheese (shredded): 2 cups (shredded) |
| green onions - spring or scallion: 2 whole onions (chopped) |
| green bell pepper (chopped): 1/2 cup (chopped) |
| red tomatoes: 3 (chopped) |
| black olives: 1/2 cup (sliced) |