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Brown the hamburger and crumble into very small pieces; drain, but reserve some of the fat.
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Place hamburger back onto heat and add flour and mix until it is thick.
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Add the beans and heat through.
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Add the hot or mild sauce 1 packet at a time until you achieve that 'chilito' taste (usually 8 packets will do).
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Add the cheese, enough to make a big gooey mess, under medium heat.
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Taste, and you might need to add a little more sauce.
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Now here is the trick for that 'chilito' texture:.
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Take a tortilla and run warm water all over it to soften. The pop it in the microwave for 20 seconds to "steam" it.
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Fill tortilla with hot chilito filling, fold, and eat it. There will be a smile on your face.
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:.
+Recipe!!!)
