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Ingredients
| pecans: 2 cups (halves) |
| salted butter: 2 Tbl (melted) |
| granulated sugar: 1 Tbl |
| ground cumin: 1 tsp |
| chili powder: 1 tsp |
| salt: 1/2 tsp |
| cayenne pepper: 1/2 tsp |
Sweet and Spicy Pecans
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
16 serving(s)
Tags
- Preheat oven to 325 degrees.
- In medium bowl combine pecans and butter.
- In small bowl stir together sugar, cumin, chili powder, salt, and cayenne pepper.
- Sprinkle over pecans. Toss to coat.
- Spread pecans on ungreased baking sheet.
- Bake for 12 to 15 minutes or until golden brown, stirring twice.
- Spread pecans on foil to cool. Store in airtight container.