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Ingredients
| light brown sugar (packed): 2 cups |
| paprika: 2 Tbl |
| chili powder: 2 Tbl |
| seasoning salt: 2 Tbl |
| garlic salt: 1 Tbl |
| lemon pepper seasoning: 1 Tbl |
| liquid smoke: 2 Tbl |
Sweet & Smoky Rub
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
120 min -
Servings
2 serving(s)
Tags
- Combine all ingredients in med bowl and mix well.
- Spread on cookie sheet to dry, about 2-3 hours.
- To use, rub on meat and refrigerate for at least 2 hour or overnight.
- Grill or cook as desire.
- Keeps in a covered container for up to 1 month.