Sweet Potato Sticks
Credit: Food.com
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Prep Time
5 min
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Cook Time
35 min
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Servings
8 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Easy To Make
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Cut potatoes lengthwise into 1/2 inch thick slices.
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Cut slices into 1/4 inch wide sticks.
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Place in a large bowl.
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Drizzle oil over potato sticks and toss well.
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Sprinkle with cheese, and toss.
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Arrange sticks in a single layer on a baking sheet that has been coated with cooking spray.
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Bake at 400 degrees for 35-40 minutes or until sticks are lightly browned and crisp, stirring every 10 minutes.