Sweet Potato Pineapple Casserole
Credit: AllRecipes
User rating:





"A super-easy side dish that has always been a hit with my family for both Thanksgiving and Christmas."
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Prep Time
min
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Cook Time
min
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Servings
9 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner
Directions
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Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
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In a large soup pot, boil sweet potatoes whole until soft. Remove skins, and dice into bite-sized pieces.
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Mix sweet potatoes, crushed pineapple, light brown sugar, and butter in prepared baking dish.
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Bake for 45 minutes, or until casserole is mushy with no excess water in the dish.