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Ingredients
| sweet potatoes: 2 whole potatoes |
| canola oil - for salads, woks and light frying: 1/2 cup |
| water |
| salt |
Sweet Potato Fritters
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
6 serving(s)
Tags
- Wash potatoes very well and peel.
- Cut into thin rounds (not to thin not to thick).
- Mix water and salt.
- Dip potatoes in water.
- In medium pan, fry potatoes on medium heat until fork goes in easily.
- Serve!