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Ingredients
| ground turkey: 1 lb |
| sweet basil (chopped): 2 tsp (dried) |
| light brown sugar (packed): 1 1/2 tsp |
| salt: 1 tsp |
| fennel seed (whole): 1 tsp |
| black pepper: 1 tsp |
| red pepper flakes: 1/2 tsp |
| garlic powder: 1 tsp |
| ground cloves: 1/8 tsp |
| whole nutmeg: 1/8 tsp |
Sweet Italian Turkey Sausage
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
5 serving(s)
Tags
- Combine all ingredients an mix thoroughly.
- Shape into patties, links, or crumble into skillet and brown over medium heat.
- Mixture may be made in advance up to 36 hours and let sit in the refrigerator to absorb the flavors, or can be shaped and frozen until ready to use (do not re-freeze previously frozen ground turkey). Thaw in the refrigerator.