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Ingredients
| all-purpose flour (unsifted): 1 3/4 cups |
| salt: 1/4 tsp |
| granulated sugar: 3 Tbl |
| salted butter: 1 cup |
| water: 1/2 cup (cold) |
Sweet Butter Pie Dough
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- In a chilled bowl, mix the flour, salt and sugar.
- Add the butter, and work the mixture till it has a granule texture.
- Add the water all at once, and mix till it becomes a ball.(Do not overmix!).
- Cover the ball in plastic wrap, and reserve for 1 hour.
- Needs to be cooked at 190 degrees Celsius/375 degrees Fahrenheit.