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Ingredients
| granulated sugar: 1 cup |
| unsalted butter: 1/2 cup |
| eggs: 2 |
| bananas: 4 (ripe//mashed) |
| all-purpose flour (unsifted): 2 cups |
| baking soda: 1 tsp |
| salt: 1/2 tsp |
| walnuts (chopped): 1/2 cup |
| vanilla extract: 1 tsp |
Surprise Banana Cake
Credit: AllRecipes
User rating:
"This is an old Seattle recipe."
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Prep Time
30 min -
Cook Time
30 min -
Servings
24 serving(s)
Tags
Directions
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour one 9 x 13 inch cake pan.
- Cream together the butter or margarine and the sugar.
- Add eggs, bananas, flour, soda, salt, nuts, and vanilla. Mix thoroughly and pour batter into the prepared pan.
- Bake at 375 degrees F (190 degrees C) for 30 minutes. Cool and frost cake.