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Ingredients
| ground beef, lean: 3 lbs (90%) |
| onions (chopped): 1 cup |
| garlic: 3 cloves (minced) |
| ketchup: 1 1/4 cups |
| red bell pepper (chopped): 1 cup |
| worcestershire sauce: 5 Tbl |
| light brown sugar (packed): 1/4 cup |
| distilled vinegar: 3 Tbl |
| yellow mustard: 3 Tbl |
| chili powder: 2 tsp |
| hamburger buns |
Super Slow Sloppy Joes
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
360 min -
Servings
8 serving(s)
Tags
- Brown ground beef, onion and garlic in large nonstick skillet over medium-high heat in two batches, stirring to break up clumps of meat. Drain and discard fat.
- In slow cooker, combine ketchup, bell pepper, Worcestershire sauce, brown sugar, vinegar, mustard and chili powder. Stir in beef mixture.
- Cover; cook on Low 6 to 8 hours. Spoon onto hamburger buns.