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Ingredients
| self-rising flour (sifted): 1 cup |
| salted butter: 1/2 cup (softened) |
| sour cream: 1/2 cup |
Super Simple Biscuits
Credit: AllRecipes
User rating:
"This super simple recipe will have warm biscuits on your table in a jiffy! Best served warm... add some Cheddar cheese and garlic powder if you like. Yummm!"
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Prep Time
5 min -
Cook Time
30 min -
Servings
6 serving(s)
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Directions
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir the flour, butter, and sour cream together in a bowl until blended. Scoop the batter into ungreased cupcake tins.
- Bake in the preheated oven until puffed and golden brown, 20 to 30 minutes.