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| ground beef: 1 lb |
| ground pork: 1 lb |
| eggs: 2 |
| parmesan cheese (grated): 1/2 cup |
| onions (chopped): 1/4 cup (diced) |
| worcestershire sauce: 1/2 Tbl |
| hot sauce: 1/2 Tbl |
| parsley (chopped): 2 Tbl |
| garlic: 2 cloves (minced) |
| dried oregano (ground): 1/2 tsp |
| dried basil (ground): 1/2 tsp |
| Kosher salt: 1 tsp |
| black pepper: 1/2 tsp |
| bacon: 0.5 lb |
Credit: Food.com