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Ingredients
| light brown sugar (packed): 1/2 cup |
| granulated sugar: 2/3 cup |
| unbleached all-purpose flour (unsifted): 1 3/4 cups |
| whole wheat flour: 1 cup |
| canola oil - for salads, woks and light frying: 1/4 cup |
| whole nutmeg: 1/2 tsp |
| ground cinnamon: 1 1/2 tsp |
| soymilk: 1 cup |
| rice vinegar: 1 Tbl |
| baking soda: 1 tsp |
| baking powder: 1 tsp |
| sweetened applesauce: 3/4 cup |
| salt: 1/2 tsp |
| granulated sugar: 2 Tbl |
| ground cinnamon: 1/2 tsp |
Suomen Kahvin Kakku
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
40 min -
Servings
6 serving(s)
Tags
- Preheat oven to 350ºC. Mix sugar, flour, oil and nutmeg in a large mixing bowl. Remove ¾ cups of mixture and place in small bowl. Add cinnamon and nuts to small bowl. Set aside. Mix remaining ingredients and 1 cup of small bowl mixture in large bowl. Grease square cake pan. Pour large bowl mixture inches Cover in remaining small bowl mixture. Bake for 40-50 minutes. Top finished cake with cinnamon sugar.