Close
Tweet
Ingredients
| all-purpose flour (unsifted): 1 cup |
| quick oats: 1 cup |
| baking soda: 1 tsp |
| ground cinnamon: 1 1/2 tsp |
| salt: 1/2 tsp |
| whole nutmeg: 1/4 tsp |
| ground cloves: 1 tsp |
| allspice: 1 tsp |
| seedless raisins (packed): 1 1/2 cups |
| walnuts (chopped): 1/2 cup |
| unsweetened applesauce: 1 cup |
| vegetable oil: 1/2 cup |
| eggs: 2 |
| vanilla extract: 1 tsp |
Sugarless Cookies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
12 min -
Servings
42 serving(s)
Tags
- Preheat oven to 375°F.
- Lightly grease cookie sheets.
- Mix dry ingredients completely.
- Add remaining ingredients one at a time, mixing completely.
- Drop using teaspoon (not measuring spoon) onto cookie sheet.
- Bake at 375°F for about 12 minutes or until slightly brown on the bottom. Rotate and turn cookie sheets half way through.
- Cool completely on cooling rack.