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Ingredients
| white bread: 10 slices |
| eggs: 2 |
| 2% milk: 1/2 cup |
| vanilla extract: 1 Tbl |
| ground cinnamon |
| granulated sugar |
Sugared French Toast
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
7 min -
Servings
4 serving(s)
Tags
- Allow bread to sit out while mixing (bread is better a bit stale than fresh).
- Whisk eggs, continue whisking while adding milk, vanilla and your desired amount of cinnamon.
- Dip bread in mix and flip.
- Place bread on greased frying pan or skillet (medium heat).
- Flip after browned (like grilled cheese).
- Toast is done when no longer saturated with mixture.
- Butter toast (like waffles or pancakes) and sprinkle desired amount(s) of sugar (not syrup.trust me, you'll be hooked!).