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Ingredients
| eggs: 2 |
| water: 2 Tbl |
| fructose sweetener: 5 tsp |
| ground cinnamon: 1 tsp |
| all-purpose flour (unsifted): 1 1/2 cups |
| baking soda: 1/2 tsp |
| salt: 1/4 tsp |
Sugar Free Cinnamon Cookies
Credit: AllRecipes
User rating:
"These cookies use a sugar supplement instead of sugar."
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Prep Time
min -
Cook Time
min -
Servings
10 serving(s)
Tags
Directions
- Beat eggs and water until light and fluffy. Beat in sugar replacement and ground cinnamon. Combine flour, baking soda and salt in sifter; sift half of the dry ingredients over egg mixture. Fold to completely blend. Repeat with remaining dry ingredients.
- Drop by teaspoonfuls onto greased cookie sheets, 2 to 3 inches apart. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes.