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Ingredients
| salted butter: 2/3 cup |
| granulated sugar: 3/4 cup |
| light brown sugar (packed): 1/2 cup |
| eggs: 2 |
| vanilla extract: 2 tsp |
| all-purpose flour (unsifted): 2 1/2 cups |
| baking powder: 1 tsp |
| salt: 1/4 tsp |
Sugar Cookies VI
Credit: AllRecipes
User rating:
"I am Galia from Israel and I am sending you a recipe for the best sugar cookies that everyone loves! They're best if you make them with cookie cutters with different shapes (animals, people... etc.) Good luck!"
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Prep Time
min -
Cook Time
min -
Servings
48 serving(s)
Tags
Directions
- Beat butter or margarine with white and brown sugars. Add both of the eggs and the vanilla (you don't HAVE to have vanilla, you can do without it).
- Add dry ingredients (flour, baking powder, salt) and beat until well mixed.
- Cover and put in refrigerator for an hour.
- After an hour, roll on a flat, floured surface and cut with cookie cutters (try many different shapes and sizes!) Bake at a medium heat (180 degrees C, 375 degrees F) for about 10 minutes (until you like their color). Good luck!