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Ingredients
| granulated sugar: 1 cup |
| powdered sugar (unsifted): 1 cup |
| salted butter: 1 cup |
| multipurpose shortening: 1 cup |
| eggs: 2 |
| all-purpose flour (unsifted): 4 cups |
| cream of tartar: 1 tsp |
| baking soda: 1 tsp |
| vanilla extract: 1 tsp |
| salt: 1/2 tsp |
Sugar Cookies V
Credit: AllRecipes
User rating:
"Quick, easy recipe...make extras and freeze some."
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Prep Time
min -
Cook Time
min -
Servings
108 serving(s)
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Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together sugars, shortening and butter. Mix in the eggs and mix well.
- Stir in flour, cream of tartar and baking soda. Stir in vanilla and salt and stir until well blended.
- Roll dough into walnut sized balls. Flatten with glass bottom dipped in sugar. Bake for 10 minutes.