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Ingredients
| salted butter: 1/2 cup |
| granulated sugar: 1 cup |
| eggs: 1 |
| 2% milk: 2 Tbl |
| vanilla extract: 1/2 tsp |
| all-purpose flour (unsifted): 1 3/4 cups |
| baking powder: 2 tsp |
| salt: 1/2 tsp |
Sugar Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
9 min -
Servings
26 serving(s)
Tags
- Cream together butter and sugar.
- Stir in well-beaten egg, then milk and vanilla.
- Combine flour, baking powder and salt.
- Stir into creamed mixture.
- Mix well.
- Chill, covered in the fridge for at least 1/2 hour.
- Roll dough out to 1/8" thick on a floured board.
- Cut into shapes with cookie cutter.
- Bake on a lightly greased baking sheet at 375F for 7-9 minutes.
- Let cool a few minutes, then remove to a rack to finish cooling.
- Decorate, if desired.