Sugar-Coated Pecans
Credit: Food.com
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Prep Time
10 min
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Cook Time
30 min
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Servings
2 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Common Ingredients, Easy To Make
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In a bowl, beat egg white until foamy.
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Add pecans and toss until well coated.
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Combine sugar and cinnamon; sprinkle over pecans and toss to coat. Spread in a single layer on an ungreased baking sheet. Bake at 300'F for 30 minutes or until browned.
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Cool on waxed paper.