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Ingredients
| white mushrooms: 12 whole mushrooms |
| parmesan cheese (grated): 1/4 cup |
| cream cheese: 1/4 cup |
| salt |
| black pepper |
| garlic (optional) |
| paprika (optional) |
Stuffed Button Mushrooms
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
5 serving(s)
Tags
- Pull out the stalk of mushrooms.
- scoop out a bit of the inside if you would like them deeper.
- mix cream cheese and parmesan cheese together (regular parmesan works too but I like extra sharp parmesan).
- add salt, pepper and a little bit of garlic to taste.
- stuff the mushrooms.
- sprinkle a little paprika for colour.
- grill until slightly golden.
- don't put too many on a plate as they are very rich.