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Ingredients
| eggs: 4 (lightly beaten) |
| granulated sugar: 2 cups |
| strawberries (whole): 1 1/2 cups (mashed) |
| bananas (mashed): 1 cup |
| orange zest: 1 Tbl |
| vegetable oil: 1 cup |
| all-purpose flour (unsifted): 3 cups |
| baking soda: 1 tsp |
| ground cinnamon: 1 1/2 tsp |
| salt: 1/2 tsp |
| ground nutmeg: 1/4 tsp |
| walnuts (chopped): 1 cup |
Strawnana Bread
Credit: AllRecipes
User rating:
"Quick and easy to make, oh so fruity, and very yummy!!"
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Prep Time
min -
Cook Time
min -
Servings
24 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease two 9x5 inch pans.
- In a medium bowl, mix together flour, baking soda, cinnamon, salt, and nutmeg.
- In a large bowl, combine eggs, sugar, strawberries, bananas, orange peel, and oil. Beat with an electric mixer at medium speed for 2 minutes. Add flour mixture, and stir just until moistened. Stir in walnuts.
- Bake for 1 hour, or until loaves test done. Remove to wire rack to cool.