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Ingredients
| strawberries (whole): 2 cups (fresh//halved) |
| eggs: 4 (beaten) |
| vegetable oil: 1 1/4 cups |
| all-purpose flour (unsifted): 3 cups |
| baking soda: 1 tsp |
| salt: 1 tsp |
| granulated sugar: 2 cups |
| ground cinnamon: 2 tsp |
| pecans: 1 cup (chopped) |
Strawberry Nut Loaf
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
8 serving(s)
Tags
- Combine first three ingredients in a large mixing bowl.
- In a separate smaller bowl, sift together the dry ingredients.
- Stir dry ingredients into strawberry mixture until thoroughly blended.
- Fold in nuts.
- Pour batter into a greased 9 x 5 -inch greased loaf pan.
- Bake in preheated 350 degree F oven for 1 hour.