Strawberry Muffins
Credit: Food.com
User rating:





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Prep Time
10 min
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Cook Time
25 min
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Servings
12 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Dessert
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Heat oven to 375°F.
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Combine flour, baking powder, salt and 1 cup of the sugar in medium bowl.
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Toss in strawberries, set aside.
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Beat together eggs, butter, milk and vanilla in small bowl.
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Add wet ingredients to the dry ingredients; stir until just combined.
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Spoon batter into muffin tins lined with paper.
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Sprinkle 1/2 tsp of sugar on top of each muffin.
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Bake 25 minutes or until a toothpick inserted in middle of muffin comes out clean.