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Ingredients
| low fat cream cheese: 4 oz |
| light sour cream: 1/2 cup |
| strawberries (sliced): 1/2 cup |
| honey: 2 Tbl |
| lemon juice: 1 Tbl |
| vanilla extract: 1/2 tsp |
Strawberry Cheese Dip
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
12 serving(s)
Tags
- In a food processor or blender, combine cream cheese, sour cream, strawberries, honey, lemon juice and vanilla.
- Process until smooth.
- Use as a dip for fresh fruit, pound cake or as a spread for scones.
- Variations: To make Raspberry Cheese Dip, substitute 3/4 cup of fresh or frozen raspberries for the strawberries.
- For Mango Cheese Dip, used chopped fresh mango and orange juice instead of the strawberries and lemon juice.
- For tangy Lemon Cheese Dip, use 3 tbsp.
- of frozen lemon juice concentrate, 1 tsp.
- lemon rind, and 1 tbsp finely chopped fresh mint.
- Omit the strawberries, lemon juice and vanilla.
- For Ginger Cheese Dip, use 2 tbsp.
- minced crystallized ginger.
- Omit the strawberries, lemon juice and vanilla.