Strawberry-Marmalade Salad
Credit: Food.com
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Prep Time
10 min
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Cook Time
0 min
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Servings
8 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Lunch, Low Calorie, Low Fat, Low Sodium, Easy To Make, Quick
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Using a sharp, serrated knife, cut off and discard ends from oranges.
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Following the curve of the fruit, cut off peel and outer membrane. Slice oranges crosswise into 1/8-inch-thick rounds.
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Hull and slice strawberries; add to oranges.
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In a small bowl, stir together marmalade and lemon juice. Add to fruit and mix gently to coat.