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Strawberry-Buttermilk Frozen Dessert
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Stir together the buttermilk, jam/preserves, and vanilla until mixed.
- Pour into a suitable freezer container, and freeze until firm, perhaps overnight.
- Cut up the frozen mixture, place in mixing bowl, and whip with electrix mixer until fluffy.
- Return to freezer container, cover, and freeze until firm.
- Serve scoops in pretty bowls with fresh strawberries and mint leaves.
- (Try other preserves or jam as well).