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| ground turkey: 1.5 lbs |
| bread crumbs: 1/4 cup |
| eggs: 2 |
| onions (chopped): 1/2 cup (chopped) |
| green bell pepper (chopped): 1/4 cup |
| salt: 2 tsp |
| tomato sauce: 3/4 cup |
| tomato sauce: 1/4 cup |
| water: 1/2 cup |
| distilled vinegar: 3 Tbl |
| yellow mustard: 2 Tbl |
| light brown sugar (packed): 3 Tbl |
| worcestershire sauce: 2 tsp |
Credit: Food.com