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Ingredients
| soy sauce: 1/3 cup |
| olive oil: 1/2 cup |
| lemon juice: 1/3 cup (fresh) |
| worcestershire sauce: 1/4 cup |
| garlic powder: 1 1/2 Tbl |
| dried basil (ground): 3 Tbl |
| dried parsley: 1 1/2 Tbl |
| white pepper (ground): 1 tsp |
| hot sauce: 1/4 tsp (optional) |
| garlic (minced): 1 tsp (minced//optional) |
Steak Marinade
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender.
- Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
- Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.