Close
Tweet
Ingredients
| salted butter: 1 cup |
| granulated sugar: 1 cup |
| eggs: 1 (large) |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 3 cups |
Stamp/ Mold Butter Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
21 serving(s)
Tags
- Preheat oven to 350.
- Cream butter and sugar.
- Beat in egg and vanilla.
- Add flour one cup at a time.
- The dough will be stiff.
- Make 1 1/2" balls.
- Flatten with a cookie stamp.
- Bake for 12-15 minute.