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Ingredients
| salted butter: 1 cup |
| powdered sugar (unsifted): 1 1/2 cups |
| eggs: 1 |
| vanilla extract: 1 tsp |
| almond extract: 1/2 tsp |
| all-purpose flour (unsifted): 2 1/2 cups |
| baking soda: 1 tsp |
| cream of tartar: 1 tsp |
Stained Glass Cookies
Credit: Food.com
User rating:
-
Prep Time
150 min -
Cook Time
8 min -
Servings
24 serving(s)
Tags
- Mix thouroughly butter, confectioner's sugar, egg, vanilla, and almond extract.
- Blend in flour, soda, and cream of tartar.
- Divide dough in half.
- Color equal portions of 1 half with assorted food colorings.
- Leave the other half plain; Cover and chill for 2-3 hours.
- Roll plain half of dough 1/8" thick on lightly floured cloth-covered board.
- Cut with decorative cookie cutters.
- Place on sprayed or greased cookie sheet.
- Roll colored doughs; cut out different shapes to match and fit on top of each plain cookie shape.
- If you wish to hang the cookies on your tree, place a small piece of drinking straw through the top of each cookie before baking.
- Bake 7-8 minutes at 375 degrees F.