Close
Tweet
Ingredients
| multipurpose shortening: 1 cup |
| granulated sugar: 1/2 cup |
| light brown sugar (packed): 1/2 cup |
| orange juice: 1 Tbl |
| eggs: 1 |
| orange zest: 1 tsp |
| all-purpose flour (sifted): 2 1/2 cups |
| salt: 1/4 tsp |
| baking soda: 1/4 tsp |
Spritz Orange Crisps
Credit: AllRecipes
User rating:
"Orange flavored spritz cookies. Try sandwiching them together with melted chocolate."
-
Prep Time
min -
Cook Time
min -
Servings
42 serving(s)
Tags
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- Cream the shortening. Gradually add the sugar and the orange juice. Cream well. Beat in the egg and the orange rind.
- Sift the flour, salt and baking soda. Add the flour mixture to the creamed mixture a little at a time. Fill cookie press and form cookies onto an ungreased cookie sheet.
- Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes.