Close
| spinach: 12 oz |
| onions - red: 1 onion (thinly sliced) |
| avocados: 3 (sliced) |
| walnuts (chopped): 1 cup (optional) |
| dried basil (ground): 1 Tbl |
| red wine vinegar: 1/4 cup |
| olive oil: 1/2 cup |
| garlic: 2 cloves (minced) |
| granulated sugar: 2 tsp |
| fresh basil (chopped): 1/4 cup |
Credit: Food.com