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Ingredients
| garlic: 3 cloves (minced) |
| red pepper flakes: 1/4 tsp (or to taste) |
| vegetable oil: 1 Tbl |
| canned tomato paste: 1 Tbl |
| smooth peanut butter: 3 Tbl |
| hoisin sauce: 3 Tbl |
| granulated sugar: 1/2 tsp |
| water: 3/4 cup |
Spicy Peanut Sauce
Credit: Epicurious
User rating:
An accompaniment to Herb Salad Spring Rolls. Can be prepared in 45 minutes or less.
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Prep Time
min -
Cook Time
min -
Servings
1 serving(s)
Tags
Preparation
In a small saucepan cook garlic and red pepper flakes in oil over moderate heat, stirring, until garlic is golden. Whisk in remaining ingredients and bring to a boil, whisking. Simmer sauce, whisking, until thickened, about 1 minute. Sauce may be made 3 days ahead and chilled, covered.
Serve sauce warm or at room temperature.