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Ingredients
| dehydrated apricots: 1/4 cup (finely chopped) |
| light brown sugar (packed): 1/2 cup |
| seedless raisins (packed): 1/2 cup |
| water: 1 cup |
| cranberries (whole): 3 cups |
| granny smith apples: 1 (peeled, cored and chopped) |
| lemon zest: 1 tsp |
| lemon juice: 1/4 cup (fresh) |
| candied ginger (chopped): 1/4 cup |
| red pepper flakes: 1/2 tsp |
Spicy Cranberry Chutney
Credit: AllRecipes
User rating:
"This is a delicious condiment full of chunky apples and apricots, zesty ginger, chewy raisins, and, of course, tart cranberries. Wonderful served on either hot or cold turkey."
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Prep Time
30 min -
Cook Time
20 min -
Servings
10 serving(s)
Tags
Directions
- In a saucepan, combine apricots, brown sugar, raisins and water; bring to a boil. Reduce heat to simmer and stir while simmering for 5 minutes. Stir in cranberries, apple and lemon zest; simmer for 10 minutes more.
- Stir lemon juice, ginger and pepper flakes into the mixture before removing from heat. Serve chilled or at room temperature.