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| water: 2 cups |
| salted butter: 1/2 cup |
| garlic: 1 clove (minced) |
| onions: 1 (minced) |
| chili sauce: 1 cup |
| granulated sugar: 1 Tbl |
| yellow mustard: 1 Tbl |
| horseradish sauce: 1 Tbl |
| worcestershire sauce: 1 Tbl |
| salt: 1 tsp |
| dried marjoram: 1/2 tsp |
| dried thyme (leaves): 1/2 tsp |
| black pepper: 1/4 tsp |
| lemons: 1 (juice of) |
Credit: Food.com