Spicy Chicken
Credit: Food.com
User rating:





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Prep Time
45 min
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Cook Time
60 min
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Servings
6 serving(s)
Tags
No Pork, No Red Meat, Dinner, Lunch
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Soak the chicken in 2 c cold water and 2 tsp salt for 20 minutes. Drain, rinse off and pat dry.
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Place in a baking pan, the chicken should be crowded and just fit. Mix together the remaining ingredients and pour over chicken Let sit for 20 minutes. Meanwhile, preheat the oven to 400°F
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Bake on lower oven rack for 45 minutes, or until tender. Turn off the oven, cover pan, and let sit in oven for 15 minutes. Remove and serve.