Close
Tweet
Ingredients
| pecans: 2 cups (halves) |
| olive oil: 1 Tbl |
| salted butter: 2 Tbl |
| worcestershire sauce: 1 Tbl |
| Tabasco sauce: 1/2 tsp |
| ground cumin: 3/4 tsp |
| paprika: 1/2 tsp |
| garlic powder: 1/2 tsp |
| salt: 2 tsp |
Spiced up Pecans
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
7 serving(s)
Tags
- Preheat oven to 325°F
- Heat oil and butter in sauce pan on stove. Add remaining ingredients except nuts and salt. Blend well and simmer for 2-3 minutes. Add nuts and toss to coat well and evenly. Spread on baking sheet and bake for 15 minutes, shaking a couple times. Salt the nuts.
- Let cool. Store in airtight container.