Spiced Walnuts
Credit: Food.com
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Prep Time
10 min
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Cook Time
15 min
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Servings
2 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Easy To Make, Quick
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Combine sugar, cinnamon and evaporated milk in medium saucepan.
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Bring the mixture to a boil, stirring constantly.
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The mixture should be brought to the soft stage, which is at 235°-240° on a candy thermometer.
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The soft stage is when a small amount dropped into cold water forms a soft, flexible ball.
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Add the nuts and vanilla.
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Stir until the mixture can no longer be stirred.
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Turn out on wax paper and let cool.