Spiced Pecans
Credit: Food.com
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Prep Time
15 min
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Cook Time
30 min
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Servings
3 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert
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Beat egg white (at room temperature) and water at high speed of an electric mixer until foamy. Add pecans, stirring to coat.
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Combine sugar and remaining ingredients in a small bowl, and sprinkle over pecans; stir well.
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Spread pecans in a single layer on a lightly greased baking sheet. Bake at 350 degrees for 30 minutes, stirring twice. Let cool.