Close
Tweet
Ingredients
| all-purpose flour (unsifted): 1 cup |
| pecans (chopped): 1/2 cup |
| light brown sugar (packed): 1/4 cup |
| ground cinnamon: 1/2 tsp |
| margarine (oleo): 1/2 cup (melted) |
Spiced Pecan Crust
Credit: AllRecipes
User rating:
"This is especially good with a chocolate-pecan pie recipe. Rich! For more special occasions, pecans halves can be pressed into the rim of the crust before baking."
-
Prep Time
10 min -
Cook Time
10 min -
Servings
8 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together flour, pecans, sugar and cinnamon. Stir in margarine until well blended. Pat mixture into a lightly greased 9 inch pie pan.
- Bake for 8 to 10 minutes in the preheated oven.