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Ingredients
| salted butter: 1/2 cup (or margarine//softened) |
| multipurpose shortening: 1/2 cup |
| light brown sugar (packed): 1 cup |
| granulated sugar: 1/2 cup |
| eggs: 2 |
| vanilla extract: 1 tsp |
| quick oats: 3 cups |
| all-purpose flour (unsifted): 2 cups |
| pumpkin pie spice: 1 1/2 tsp |
| baking soda: 1 tsp |
| salt: 1/2 tsp |
| seedless raisins (packed): 1 cup |
Spiced Oatmeal Raisin Drops
Credit: AllRecipes
User rating:
"My husband's two favorite snacks are oatmeal cookies and pumpkin pie. So in an effort to combine those flavors into one treat, I created this recipe."
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Prep Time
10 min -
Cook Time
10 min -
Servings
27 serving(s)
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Directions
- In a mixing bowl, cream butter, shortening and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine oats, flour, pumpkin pie spice, baking soda and salt; gradually add to the creamed mixture. Stir in raisins. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 10-12 minutes or until lightly browned. Remove to wire racks to cool.